Charred Bok Choy White Bean Salad with Miso-Maple Dressing week-43_2024 This dish balances savory

This dish balances savory

Braised golden beets tossed with citrus vinaigrette

and a little onion

Not modifiable except for gluten free orzo upon request

and a vegetarian stuffing with crimini and oyster mushrooms)

Charred Bok Choy White Bean Salad with Miso-Maple Dressing week-43_2024 This dish balances savoryWe think you will love this salad! The aggressively charred bok choy is paired with creamy cannellini beans and chopped cilantro. Together, this is tossed in a vibrant, savory sweet dressing of miso, maple syrup, rice vinegar and, sesame oil. A final garnish of korean chili flake, crispy shallot and sesame seed. This dish is not modifiable except for the final garnish. Enjoy!